Chicken-fried Steak (Texas Monthly, April 2011)
Think you know how to cook like a Texan? Chef Grady Spears shows us how it’s done. Camera by Brian Birzer
Produced by Pamela Hastings
http://www.texasmonthly.com/multimedia/video/home/15607
Reata Reunion March 11, 2010
Up Reata’s Best of Then and Now
10-year anniversary since Fort Worth tornado calls for reunion of chefs
By DEBORAH FERGUSON | Read article
Good Morning Texas
WFAA Channel 8 February 18, 2010
Cook Like A Cowboy
You won’t be surprised what chef Grady Spears’ favorite comfort food is! Guideposts.com
Good Morning America
Grady prepares a Blue Cheese And Bacon Burger With Chipotle Mayo.
Watch clip >>







