Category Archives: Breads

Butterscotch Rolls

Posted on 09/17/2010 by admin
Butterscotch Rolls BSR th Butterscotch Rolls

The Cowboys’ Kitchen | Episode 12 | September 17, 2010 15 to 18 Rolls Dough 3/4 CUP MILK 1/2 CUP BUTTER 1/2 CUP SUGAR 2 TEASPOONS SALT 2 1/4-OUNCE PACKAGES DRY ACTIVE YEAST 1/2 CUP WARM WATER 1 EGG 4 … Continue reading →

Posted in Breads, Breakfast, Episode 12 and 24, Recipes, The Cowboys' Kitchen | 2 Comments

Cornbread with Maple Butter

Posted on 09/03/2010 by admin
Cornbread with Maple Butter CMB th Cornbread with Maple Butter

The Cowboys’ Kitchen | Episode 10 | September 3 & 5, 2010 4-6 Servings Corn Bread 1 CUP YELLOW CORNMEAL 1 CUP ALL-PURPOSE FLOUR 1/4 CUP SUGAR 1 TABLESPOON BAKING POWDER 1/4 TEASPOON SALT 1 CUP BUTTERMILK 1 LARGE EGG … Continue reading →

Posted in Breads, Episode 10 and 22, Recipes, The Cowboys' Kitchen | Leave a comment

Blue Ribbon Cornbread

Posted on 08/12/2010 by admin
Blue Ribbon Cornbread BRC th Blue Ribbon Cornbread

The Cowboys’ Kitchen | August 13, 2010 6 Servings 1/2 CUP BUTTER 1 CUP YELLOW CORNMEAL 1 CUP ALL-PURPOSE FLOUR 1 TABLESPOON BAKING POWDER 1/2 TEASPOON SALT 3/4 CUP HEAVY CREAM 1 EGG, BEATEN 1/2 CUP CHOPPED RED BELL PEPPER … Continue reading →

Posted in Breads, Episode 7 and 19, Recipes, The Cowboys' Kitchen | Leave a comment

Cheddar & Black Pepper Biscuits

Posted on 08/06/2010 by admin
Cheddar & Black Pepper Biscuits

The Cowboys’ Kitchen | Episode 6 | August 6, 2010 12-16 Servings 1 TBS. UNSALTED BUTTER, MELTED 2 CUPS UNBLEACHED ALL PURPOSE FLOUR 1 TBS. BAKING POWDER 1/2 TSP. SALT 1/3 CUP SHORTENING OR UNSALTED BUTTER 3/4 CUP BUTTERMILK 4 … Continue reading →

Posted in Breads, Episode 6 and 18, Recipes, The Cowboys' Kitchen | Leave a comment